Infectious Diseases

Categories: Food, General
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About Course

Every single workplace has risks of infection, no matter what the industry. However, Work activities that involve coming in close contact with human or animal skin, blood, and/or bodily waste and fluids put you at serious risk of contracting or even transmitting an infection. For this reason, Everyone at work should be knowledgeable about the dangers posed by a lack of infection control and should understand how to minimize infection risks. Here at PowerPlus, we’ve designed an Infectious Diseases course to bring your staff right up to date with the latest legislation and know-how.

Who should take this course?

Controlling infection risks at work is everyone’s responsibility. One careless individual could be enough to put everyone else’s health at risk—including customers and patients.

So, anyone, at any level of any business, will, therefore, benefit from the information in this course.

Course and timings

The course, which lasts approximately 31 minutes in total, is split into four sections.

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Course Content

Sources and Transmitting Infections

  • Sources and Transmitting Infections Video Lesson
  • Infectious Dieseases 1

The chain of infection

Legal Requirements and Duties

Hygiene and Waste Disposal

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